Location Details

 

The Grill on the Alley, Chicago

Menus:
Menu items and prices subject to change without notice

Breakfast MenuLunchDinner MenuDessert Menu

Specialty Menus:
Prime Menu | Catering Menu | Gluten Free Lunch | Gluten Free Dinner | Easter Brunch Buffet


 

As soon as you walk through the doors of The Grill on the Alley in Chicago, you are transported to another time and place reminiscent of the great American grills of yesteryear. The unique decor has an elegant feel with its polished hard wood floors, leather banquettes, and white linen tablecloths. A virtual art gallery adorns the walls of our many dining rooms while the sounds of Ella Fitzgerald linger in the background as white-jacketed waiters attend to your every need.

 

Since opening in June 2000, this high-end steak and seafood house has made its mark on Chicago with locals, and tourists alike. The Grill has become one of the most popular places to gather for breakfast, lunch, dinner, and all types of special occasions.

 

You no longer have to look for an excellent steak, chop and seafood restaurant with the kind of premier service that has made The Grill on the Alley famous in other major cities across the country. We specialize in fresh seafood, assorted steaks, and chops. Our Mid-Western grain-fed beef is the highest quality beef available. We are recognized for our hearty portions and unlike most high-end steak houses in Chicago, The Grill on the Alley does not treat starches and vegetables as an a la carte dish. Almost everything is made daily, in house, by our Executive Chef Jorge Alvarez and his staff; from our salad dressings and sauces, to our home-style desserts. To complement the outstanding traditional American fare, The Grill on the Alley offers an extensive wine list with hundreds of the finest wines from around the globe.

 

Our bar is the place to enjoy casual dining in the midst of good company in a nostalgic atmosphere 365 days a year. As the day unwinds in the Windy City, the jackets and ties come off as the crowds shuffle in to relax over cocktails and classic American favorites.

 

We offer three beautiful private dining rooms and two semi-private dining rooms for all types of special occasions. These rooms are ideal for breakfast buffets, luncheons, business meetings, wedding rehearsal dinners, and corporate presentations equipped with state-of-the art audio-visual equipment. Our unique space, set right on the Magnificent Mile can create a fabulous experience for as few as eight, and as many as 400. We can handle any event you may have in mind, big or intimate, personal or professional. Please feel free to view all of our private dining menu options from Hors D’oeuvres to our popular Breakfast Buffet by clicking on the Private Parties link above. To book your event please contact us at (312) 255- 9009 or chicagogrill@thegrill.com

 

Located across the street from the John Hancock Center in the heart of downtown Chicago with easy access to the McCormick Place Convention Center, shops, museums and theaters. The Grill on the Alley is a “hot spot” for celebrities, locals, and visitors alike. This Gold Coast favorite is a premier destination featuring a sprawling bar and lounge with a great outdoor patio for the summer months that is perfect for people-watching. The Grill on the Alley is a “must” when visiting Chicago; it is the place to see and be seen. Reservations are highly recommended. You can make your breakfast, lunch or dinner reservations by calling (312) 255-9009. For the convenience of our guests, valet parking is available for $13 for up to 3 hours with validation.

360 Virtual Tour

Private Dining

Reservations

 

909 North Michigan Avenue
Chicago, IL 60611 Map

 

Hours:
6:30 am to 1:00 am daily

 

General Manager: Bob Reinke
Phone: (312) 255-9009
Fax: (312) 255-9004
Email: Chicago@thegrill.com
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